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Innovation

BAKER MASTER’s Clients expressed a strong preference for the company’s dough products from the very beginning. Today, the products that stand out are:

  • Products with kourou dough using the authentic recipe, with a crispy taste that can be consumed hot or cold.
  • Brioche peynirli with our innovative soft dough.
  • The unique handmade puff pastries with our remarkable unleavened dough, a product of fine flour varieties, vegetable fats and unique preparation.
  • Pies with traditional filo pastry and olive oil.
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